Quirino Young Entrepreneurs Association was organized in 2012 and was formally registered with the Department of Labor and Employment (DOLE) on January 18, 2013 (Reg. No. Q-290-IS-2023). The association was organized purposely to establish income-generating projects for our students. We started by producing rice, taro, and cassava wines out of the indigenous knowledge of our students. Through the last decade, we have steadily progressed and have been able to increase the range of our production. Currently, we are offering four major product lines - tropica fruit wines, natural beverages, bread, chips, and purple yam or Ube powder.
Quirino Young Entrepreneurs Association is an association organized purposely to establish income generating projects for the students. They are manufacturer of fruit wines and fruit juices in different variants. As of now, they are also engaged in Soya butterscotch, Peanut butterscotch and Soya pandesal manufacturing.